Fine Series Gyuto (Chef Knife) 180mm
$50.45 $72.05
Fine Series Gyuto (Chef Knife) 180mm
Specifications:
Style: Gyuto (Chef Knife)
Core: AUS10 Molybdenum/ Vanadium Steel
Blade Length: 180 mm
Overall Length: 310 mm
Weight: 144 gm
Bevel: Double Bevel
Handle Material: Black Resin attached to the blade with a triple riveted tang and Stainless-Steel bolster.
These easy-to-use kitchen knives are only available in double bevel knives and there are a total of six knives in the range: Paring Knife 90mm, Petty (Utility) Knife 125mm, Santoku (All Purpose) Knife 145mm & 170mm and Gyuto (Chef) Knife 180mm & 210 mm. The Integral bolster of the knives makes them amazingly easy to maintain and even though they are Dishwasher safe it is recommended that you hand wash these knives due to their very sharp edge.
For more information about the knife type and the Brand please click the links below
About Gyuto (牛刀): (Chef) Knives
About the Fine Series
Specifications:
Style: Gyuto (Chef Knife)
Core: AUS10 Molybdenum/ Vanadium Steel
Blade Length: 180 mm
Overall Length: 310 mm
Weight: 144 gm
Bevel: Double Bevel
Handle Material: Black Resin attached to the blade with a triple riveted tang and Stainless-Steel bolster.
These easy-to-use kitchen knives are only available in double bevel knives and there are a total of six knives in the range: Paring Knife 90mm, Petty (Utility) Knife 125mm, Santoku (All Purpose) Knife 145mm & 170mm and Gyuto (Chef) Knife 180mm & 210 mm. The Integral bolster of the knives makes them amazingly easy to maintain and even though they are Dishwasher safe it is recommended that you hand wash these knives due to their very sharp edge.
For more information about the knife type and the Brand please click the links below
About Gyuto (牛刀): (Chef) Knives
About the Fine Series