Petty / Paring (Utility) Japanese Kitchen Knives
Akifusa Aogami Super – Petty 135mm, Kurouchi Tsuchime finish
As soon as you open the packaging on this Akifusa 135mm Petty (Utility) kitchen knife you can tell you have purchased a top-of-the-line Japanese kitchen knife.
Akifusa is renowned for its craftsmanship and this knife is no exception with the traditional Kurouchi (blacksmith) Tsuchime (hammered) finish and the Suminagashi (floating ink) wave-like Damascus pattern along the length of the blade.
This 135mm Petty (Utility) Japanese kitchen knife can take pride of place in any kitchen.
About Petty (Utility) Japanese kitchen knives
Ohishi Classic Powder Metal Damascus 150mm Petty (Utility) Japanese kitchen knife resting on an angle with the handle on the packaging.
Akifusa Aogami Super 135mm Petty (Utility) Kitchen knife resting across the packaging showing the Japanese Kanji and Cherry Blossom tree
Ohishi Ginsan 135mm Petty (Utility) Japanese Kitchen knife resting on an angle across the deep red insert in its packaging.
Ohishi VG5 Petty (Utility) Japanese kitchen knife resting on an angle across its packaging
Akifusa's 80mm Paring knife, Aogami Super steel with the Migaki (polished finish resting against the packaging
Ohishi SD 135mm Petty Utility Japanese kitchen knife with migaki(polished/tsuchime(hammered) finish and traditional Ebony handle resting on an angle across it packaging