Traditional Handled Japanese Kitchen Knives

The incredible quality and workmanship of hand-made Japanese kitchen knives are enhanced by the traditional style of handles that have been used for centuries.
These handles were originally made of wood but can now be found in different materials with a range of different bolsters.

Ohishi Aogami 2 Kurouchi/Tsuchime 135mm Petty (Utility) Kitchen Knife resting at an angle across its packaging

Ohishi Aogami 2 Kurouchi/Tsuchime 135mm Petty (Utility) Kitchen Knife close up of the blade showing the slightly red tinted kurouchi hammered finish

Ohishi Aogami 2 Kurouchi/Tsuchime 135mm Petty (Utility) Kitchen Knife on red wood knife stand

Ohishi Aogami 2 Kurouchi/Tsuchime 135mm Petty (Utility) Kitchen Knife close up of Kebony Maple handle with Pakka wood bolster

Ohishi Aogami 2 Kurouchi/Tsuchime 135mm Petty (Utility) Kitchen Knife on cream cloth background

Ohishi Aogami 2 Kurouchi/Tsuchime 135mm Petty (Utility) Kitchen Knife close up of blade angled down to the right

Ohishi Aogami 2 Kurouchi/Tsuchime 135mm Petty (Utility) Kitchen Knife very close view of engraving and hammered finish near the tang of the blade

Ohishi Aogami 2 Kurouchi/Tsuchime 135mm Petty (Utility) Kitchen Knife close up of blade bevel

Ohishi Aogami 2 Kurouchi/Tsuchime 135mm Petty (Utility) Kitchen Knife close up of spine width as it tapers to the tip

Ohishi Aogami 2, Kurouchi Tsuchime Petty, 135mm.

$154.85 ~~$221.15~~

Quantity

This beautifully balanced narrow profile Petty (Utility) kitchen knife is the perfect knife if you need a new Utility knife. The fine tip enables you to do the delicate prep jobs whilst also being able to do the slightly heavier slicing jobs.

The Stainless cladding provides easy maintenance whilst the Aogami steel core gives you an edge you can shave with.

Traditional Handled Japanese Kitchen Knives

Ohishi Aogami 2, Kurouchi Tsuchime Petty, 135mm.

About Petty (Utility) Kitchen Knives