Ohishi Damascus Gyuto (Chef /Cook) hand made Japanese Kitchen knife with Tsuchime （hammered) finish on the top half of the blade and Suminagahsi (floating Ink) Damascus finish at the bottom of the blade. The western style handle is mahogany and is attached to the blade with 3 rivets. The kitchen knife is resting on its white packaging that has a dark blue felt like insert. The packaging is angled from the top left to bottom right on a cream coloured textured background.
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