Ryuji Colour Grip Gyuto 210mm
Ryuji Colour Grip Gyuto (Chef/Cook Knife) 210mm
Style: Gyuto (Chef Knife)
Core: MoV (Molybdenum/ Vanadium) Stainless-Steel
Blade Length: 210mm
Overall Length: 350mm
Bevel: Double Bevel
Handle Material: One Piece Black Elastomer with Antimicrobial agent
The Ryuji Colour Grip Series of knives has been created for use in Commercial kitchens as well as the home Kitchen.
The Colour Grip has an easy grip, anti-slip handle which is made of antimicrobial elastomer which comes in Seven colour options, white, red, yellow, green, blue, pink & black. We currently are only carrying the black option
The Colour Grip is only available in double bevel knives that have 7 different blade types: Petty, Honesuki (Boning), Santoku (General Purpose), Nakiri (Vegetable), Gyuto (Chef) 6 different blade sizes, Sujihiki (Slicer) and Bread Knife.With such a wide selection this series covers all the double bevel knives you would want in the kitchen. The design of the knives makes them amazingly easy to maintain and even though they are Dishwasher safe it is recommended that you hand wash these knives due to their very sharp edge.
For more information about the knife type and the Series please click the links below
About Gyuto (牛刀): (Chef) Knives